Spicy Chicken Masala

Spicy Chicken Masala

Ingredients

500g chicken

3 tbsp oil

1 tsp salt

½ tsp turmeric powder

1 tsp chillie powder

1 ½ tsp pepper powder

2 big onions chopped

1 tbsp ginger and garlic paste

2 tomatoes chopped

¼ tsp cumin powder

1” piece cinnamon

¼ cup chicken broth or 1 soup cube dissolved in ½ cup water

½ tsp gram masala

1 tsp lemon juice

Coriander leaves

Method

Heat 1 ½ tbsp oil. Add salt, turmeric powder, chillie powder& pepper powder.

Stir for few seconds.

Add the chicken.

Fry for about 5 – 10 minutes till the chicken is done.

Remove the chicken and move to a different pan.

Heat rest of the oil & add onions & saute till soft.

Add ginger garlic paste & stir for 1 minute.

Add tomatoes & stir till it becomes soft.

Add cumin powder, cinnamon, chicken and chicken broth.

Add ¼ cup water & mix. Cover & cook till the chicken is cooked for about 15 – 20 minutes.

Add gram masala & stir.

Remove from heat & add lemon juice.

Garnish with coriander leaves.